Occurrence and food consumption of the common eider,Somateria mollissima, in the Wadden Sea of Schleswig-Holstein

Abstract

The number of eider in the Wadden Sea of Schleswig-Holstein was counted by aerial surveys during 1986 and 1987. The highest number occurred during migration in October 1987 with 151 000 ducks, the lowest number during the breeding time in May 1987 with 6000 ducks. About 100 000–120 000 eiders moult in July/August in the Wadden Sea of Schleswig-Holstein, but only 30 000–40 000 stay over winter. The average number was 62 000 ducks. Eider have increased in number since the seventies, when the average population size was estimated to be only 23 000. The increase referred mainly to moulting and migrating eider, whereas numbers in winter remained constant. There are substantial changes in the spatial distribution over the year. In most areas sites used during moult, migration and winter can be clearly separated, although so far no obvious differences in the morphology of these areas could be found. The annual food consumption was calculated to be 3.1×10⁶ kg AFDW or 1.3 g AFDW×m⁻²×year⁻¹, which is about 5% of the average biomass of macrozoobenthos. The increase in the number of eider has led to a significant increase in total food consumption of carnivorous birds, which was estimated at 7.1×10⁶ kg AFDW × year⁻¹ in the seventies and now reaches 9.0×10⁶ kg AFDW×year⁻¹, of which the eider takes 34%. The reasons for and consequences of the increase of the eider are discussed in context with the eutrophication of the North Sea and possible competition with shellfishery.